Wednesday 26th Feb, 12:30pm–2:30pm
Are you ready to zero in on food waste? Attend this free sessions in February to gain some expert knowledge on tackling food waste. The sessions will cover:
- savvy shopping and budgeting skills
- storage and preserving techniques
- tips on reinventing leftovers
- guidance on composting made easy
Engaging activities and training to help you tackle everyday food waste, as well as inspiring recipe demonstrations and refreshments to keep you going.